Back Country Cuisine Spaghetti Bolognaise Freeze Dried Meal - Five Serve
Back Country Cuisine
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The Back Country Cuisine Spaghetti Bolognaise is a tender beef mince with tomato in a savoury sauce, served on a bed of noodles.
Serves per pack: 5
Net weight: 440 g
Preparation: add 960 ml of water
Serving Size: 280 grams
Ingredients
Noodles [flour, vegetable oil, salt, acidity regulator, emulsifier], beef mince, sauce [Dehydrated Vegetables, Thickener (1442), Maltodextrin (Maize), Herbs & Spices, Hydrolysed Vegetable Proteins (Maize, Soy), Sugar, Salt, Acidity Regulator (296), Yeast Extract, Vegetable Oil (Soy)], onion, red pepper, tomato.
Contains gluten, soy, sulphite
Manufactured in premises that process gluten, dairy, egg, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
Nutritional Information
Per Serve | Per 100 g | |
Energy | 1694 kJ | 605 kJ |
Protein | 22g | 7.9g |
Fat - Total | 16.1g | 5.7g |
Fat - Saturated | 7.6g | 2.7g |
Carbohydrate - Total | 43.6g | 15.6g |
Carbohydrate -Sugars | 13.7g | 4.9g |
Dietary Fibre | 2.6g | 0.9g |
Sodium | 938mg | 335mg |
Potassium | 574mg | 205.1mg |
Calcium | 38mg | 13.6mg |
Iron | 3mg | 1mg |
Zinc | 4mg | 1.4mg |
Vitamin C | 77mg | 27.5mg |
Thiamin | 0.2mg | 0.1mg |
Additional information about Back Country Cuisine Products
- All Backcountry Cuisine products are made without peanuts as ingredients.
- Each pack contains approximately 13,000 kJ of food energy and a good mix of protein, carbohydrates and vegetables.
- Each pack is less than 2 litres volume
- Packs should be stored in a cool dry place away from direct sunlight
- Best used within three years of packing. Components of unopened, undamaged, appropriately stored packs are safe to eat beyond 3 years however appearance and flavour may change.
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