Back Country Cuisine Lamb Fettuccine Freeze Dried Meal - Double Serve

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Back Country Cuisine Lamb Fettuccine Freeze Dried Meal - Double Serve

Back Country Cuisine Lamb Fettuccine Freeze Dried Meal - Double Serve

Back Country Cuisine

$15.95 AUD 

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The Back Country Cuisine Roast Lamb Fettuccine Freeze Dried Meal is a delicate sour cream sauce smothering noodles with tender lamb and vibrant vegetables.

Serves per pack: 2
Net weight: 175 g
Preparation: add 400 ml of hot water
Serving Size: 288 grams

Ingredients

Fettuccine [durum flour], lamb [lamb, salt, soy protein, brown sugar, stabilizer (450,451), herbs and spices], Sauce [Maltodextrin, Thickener (1442), Milk & Cream Solids, Maize Starch, Yeast Extract, Dehydrated Vegetables, Sugar, Hydrolysed Vegetable Protein (Maize), Herbs and Spices, Acidity Regulator (330), Flavour], canola oil, red pepper, onion, green beans, broccoli

Contains gluten, milk, soy

Manufactured in premises that process gluten, dairy, egg, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

Nutritional Information

Per Serve Per 100 g
Energy 1680 kJ 585 kJ
Protein 18.1g 6.3g
Fat - Total 17.3g 6g
Fat - Saturated 6.6g 2.3g
Carbohydrate - Total 44g 15.3g
Carbohydrate -Sugars 7.4g 2.6g
Dietary Fibre 2.7g 0.9g
Sodium 386mg 134mg
Potassium 468mg 162.7mg
Calcium 34mg 11.8mg
Iron 2mg 0.7mg
Zinc 3mg 1.0mg
Vitamin C 63mg 21.8mg
Thiamin 0.2mg 0.1mg

 

Additional information about Back Country Cuisine Products

  • All Backcountry Cuisine products are made without peanuts as ingredients.
  • Each pack contains approximately 13,000 kJ of food energy and a good mix of protein, carbohydrates and vegetables.
  • Each pack is less than 2 litres volume
  • Packs should be stored in a cool dry place away from direct sunlight
  • Best used within three years of packing.  Components of unopened, undamaged, appropriately stored packs are safe to eat beyond 3 years however appearance and flavour may change.

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